Wedding menu



Prosciutto ham, roasted white peaches, rocket, toasted hazelnuts
Creamed goats cheese, cherry tomato and basil crostini
Lemon and cayenne prawns, avocado, pomelo, herbs 
Ham hock and chicken pressing, olive ciabatta, burnt honey 
Canteloup melon with exotic fruits and passion fruit sorbet



Country pork and leek sausages, onion confit, potato fondant, peas and bacon
Spanish chicken with slow roasted peppers,red onions, tomatoes, chorizo and new potatoes
Smoked haddock potato cake, sweetcorn and chipotle - lime salsa, baby spinach leaf salad
Cajun salmon, guacamole, spiced tomato-coriander dressing, coriander rice
Summer vegetable and lemon risotto with pecorino, mascarpone and sweet pea shoot salad
Spiced chickpea falafels, lemon yoghurt, fattoush, pitta bread


Eton mess 
Sticky toffee pudding, butterscotch, vanilla ice cream
Limoncello panna cotta, berries, raspberry macaron
Raspberry meringues
Lemon posset, red fruit compote, granola
Cheese and biscuits